Cinnamon Crumb Coffee Cake Recipe

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Filling 3 tablespoons butter softened 1 tablespoon cinnamon 1 2 cup flour 1 2 cup packed brown sugar.

Cinnamon crumb coffee cake recipe.

Add the butter and mix on medium low speed until the mixture resembles damp sand about 2 minutes. In a separate bowl beat egg until frothy. Beat cake mix egg sour cream melted butter and vanilla in large bowl with electric mixer on medium speed about 1 minute or just until mixed. Mix flour sugars and cinnamon in large bowl.

1 cup plus 5 tablespoons sugar divided. Carefully spread the remaining cake batter on top of the cinnamon layer. Make the topping and bake. 1 4 cup butter softened.

Make the filling prepare the filling and sprinkle it over the batter in the pan then top the filling with the. Bake for 40 45 minutes or until the cake is set and a toothpick inserted in the center comes out clean. It s buttery moist soft and pairs well with a morning cup of coffee. Place the flour sugar baking powder baking soda and salt in the bowl of an electric mixer and stir to combine.

Beat in sugar and butter until combined. Preheat the oven to 350 degrees f and mist a 9 inch springform pan with non stick spray. Evenly sprinkle the crumb topping on top. Heavy on the crumb.

Sift 1 1 2 cups flour baking powder and salt together and set aside. 1 teaspoon baking powder. This homemade version of the classic is a far cry from any of those overly sweet fake tasting store bought versions you may be used to. Today s coffee cake is an easy to follow recipe.

1 3 cup packed almond paste. Cut in cold butter with pastry blender or 2 knives until mixture resembles coarse crumbs. How to make cinnamon crumb coffee cake step 1. 2 cups cake flour.

Preheat oven to 350 f.

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