Spread 1 to 1 1 2 pints 2 to 3 cups slightly softened ice cream over cooled cake.
Christmas jelly roll cake.
Generously dust a large dish towel with powdered sugar.
If you love a good cake roll or want to try your hand at making one for christmas here are over 30 recipes to choose from.
Bake 15 18 minutes or until cake springs back when lightly touched.
If desired fill cake with ice cream instead of jelly or jam.
Vanilla sponge from the birthday cake roll the cream cheese whipped cream filling from the strawberry shortcake cake roll and the chocolate ganache topping from the peanut butter cup cake roll.
Invert onto a kitchen towel dusted with confectioners sugar.
Wrap in plastic wrap.
Turn cake onto a towel sprinkled with confectioner s sugar peel off parchment paper and roll cake up with the towel.
4 oz white chocolate.
To make the filling combine the heavy cream sugar and vanilla extract in a large bowl and whip with a hand mixer to stiff peaks about 5 minutes on medium speed.
Roll up cake in the towel jelly roll style starting with a short side.
Gently peel off waxed paper.
Let cake cool for 5 minutes.
I discovered it was easier to make than i d thought and worth every bit of effort.
Chocolate cake roll with praline filling.
In a mixing bowl add the 2 eggs 3 egg yolks and 1 2 cup sugar.
Invert cake again onto prepared dish towel making sure designed side of cake is facing down.
Invert cake onto wire cooling rack and carefully peel off parchment paper that was baked onto the cake.
Bake at 325 degrees f 165 degrees c for 20 minutes.
Loosen edges with a sharp knife.
Let cake cool completely.
Line a 17x12 jelly sheet pan with parchment paper set aside.
Gently roll the cake up into a log while it s still warm.
Red green sprinkles.
Unroll cake and spread with the whipped cream.
Or yule log jelly roll whatever you call it i love them.
Gently roll up the cake using the towel and let cool for about 10 minutes.
This christmas cake roll is the marriage of three of my favorite cake rolls.
Heat the oven to 450f.
Joan carrico grand junction colorado.
This show stopping cake roll was one of the first complicated recipes i ever attempted to prepare.
Step 5 unroll the cake and spread an even coating of jam onto the top.
Make jelly roll cake as directed adding 2 teaspoons grated lemon peel to batter with flour.
Cool completely on a wire rack.
I love them so much i can t stop making them for all of you.
Freeze about 4 hours or until firm.
Serve with foamy butter sauce or fudge sauce.