Cheesecake Parchment Paper Pan

We just cut the cheesecake normally and the slices usually just peel away from the bottom similar to using a parchment round under a layer cake.

Cheesecake parchment paper pan.

Another option is to bake the cake on parchment paper. This is a nice little trick that makes getting it out of the pan simpler. Easy way to line the bottom of a spring form pan with parchment paper. If you want to line the sides of the pan with parchment as well cut a strip long enough to wrap around the inside of the pan and slightly thicker than the depth of the pan.

Then just cut out the circle and place it in the bottom of the greased pan. You then bake the cheesecake on top of the parchment instead of having it touching the pan directly. You want to cut out a circle of parchment paper that is a little bit larger than the base of your springform pan. Two deep dish pie plates 9 inch cake pans or 8 4 inch loaf pans would all work well.

Easy way to line the bottom of a spring form pan with parchment paper. Wilton icing spatula 13 inch angled cake spatula 4 8 out of 5 stars 7 192 1 best seller in spatulas. The parchment will also help you release the cake from the base if you don t want to risk scratching the non stick surface when cutting a slice. Using parchment paper to line the springform pan helps prevent sticking.

Easy as can be. The springform pan is a two piece pan that not only has sides that can be removed but the bottom comes out too. You can even cut a piece of parchment paper the same size as the bottom of your springform pan and place on the bottom of the pan. You could also bake the cheesecake in an aluminum foil pan and cut it away to reveal the cake.

Whenever i make a layer cake or cheesecake i just place the cake pan over a sheet of parchment and trace around it. Place a piece of parchment paper over the bottom of the pan and cut a circular piece that is slightly smaller in circumference. Some recipes instruct you to grease and flour your springform pan. How to line round pans with parchment.

Cut out a piece of cardboard the same size as the base of the springform pan. Disassemble the springform pan by unlatching the spring on the side and removing the bottom piece. Then it just slides right off the bottom of the pan of course you do still have the parchment on the bottom of the cheesecake but i haven t found that to be a huge problem. Press a piece of parchment paper over the cardboard.